Give it a try this weekend, and pair your perfect polenta with one of these recipes! If you cooked the polenta on a grill, you may want to finish it off with cheese under a broiler/grill. Polenta chips (scagliozzi) recipe | Italian recipes | SBS Food Polenta, like rice, potatoes, or pasta can be used to enhance any dish. Trade ground turkey for beef in this recipe to cut a few calories and grams of fat, but I love the real deal. Balsamic Skirt Steak with Polenta and Roasted Tomatoes from Martha Stewart – Creamy polenta pulls this simple meal together. Creamy, Grilled, or Fried Polenta Recipe - Inspired by Italy You can find logs of polenta at the grocery store. What Is Polenta? This is an easy and versatile side dish. Spicy Braised Short Ribs with Polenta Method 2 of 4: Fried Polenta. Notes. Calories: 760 kcal. It’s best when you serve it with meatballs and a tomato-based sauce. Creamy and hearty, polenta makes a great alternative to mashed potatoes or pasta- serve topped with a tomato-based sauce flavoured with rosemary Creamy Cheddar Polenta with Pesto and Oven-Roasted Tomatoes. Creamy Polenta and Reheating Tips 20 mins Ratings . 16. I have some polenta that I am going to brown and then serve topped with sauteed spinach, garlic and tomatoes. Leave a review. If you are slicing it and grilling it, then sauteed mushrooms or tapanade are nice toppings. Sun-dried Tomato and Fennel Sausage Patties with Creamy Polenta from Epicurious – We could see serving this one at a big weekend brunch. Fine polenta (the instant of quick-cook variety) is the type most widely available in the UK. Sometimes described as Italian grits, polenta is a paste or dough made from cornmeal that has the power to change a boring, blah meal into something creamy, delicious and full of texture. Thanks! What meat would go well with this? Serve plain, if desired. December 2020 Cookbook of the Month: FOOD52 WEBSITE, The Ultimate Guide to Pomegranate, 'The Jewel of Winter', 15 Recipes All About That Cream of Mushroom Richness, Try These Secret Ingredients for Award-Winning Chili. 3. https://www.foodnetwork.com/recipes/guy-fieri/spicy-polenta-cakes The polenta is topped with a quick sauté of wild mushrooms (or use exotics, like shiitake and oyster, if wild are not available). Polenta is more than a side dish. Have you made the creamy no-stir polenta yet? The Unknown Chef. Sometimes described as Italian grits, polenta is a paste or dough made from cornmeal that has the power to change a boring, blah meal into something creamy, delicious and full of texture. Every time we’ve made it, we’ve been amazed at the luscious, creamy polenta we get by following this easy technique. We suggest trying it with a dollop of chili, meaty Bolognese, or curry on top. A hearty meal casserole that satisfies! Polenta is an Italian porridge that uses coarsely ground cornmeal. The juice of the veggies serves as the sauce of the crisp polenta. Ouch that was painful. © 2020 CHOWHOUND, A RED VENTURES COMPANY. Top polenta with favorite baked-potato toppings. I know I can always count on you chowhounders for the greatest suggestions! Top polenta with favorite baked-potato toppings. There’s just something about the combination of cornmeal and crisp veggies that makes the dish so well-balanced. ALL RIGHTS RESERVED. Here are four favorite ways to use polenta tubes: Top It With Fixins. Even Broccoli Rabe or a simple fried egg shine a little brighter when paired with Polenta. But I find it’s also the perfect base for roasted seasonal vegetables, left over meat, even a simple poached egg. Top it with a fried or poached egg and a little more Parmesan cheese and it’s even more filling. What to Serve with Polenta. www.playfulcooking.com. Make polenta with goat or feta cheese, sundried tomatoes and fresh basil. Season the polenta with salt and pepper after cooking. If you enjoyed this recipe, you may also like my Lemon and Garlic Pasta with Pan-Seared Scallops. Make polenta with goat or feta cheese, sundried tomatoes and fresh basil. Here’s another dish that can benefit from a ratatouille (and vice versa): a creamy and cheesy polenta. Have you made the creamy no-stir polenta yet? Lv 7. Polenta or farina di mais is commonly known as yellow cornmeal outside of Italy. How to cook perfect polenta As mentioned above, the key to perfectly cooked, smooth polenta is to keep that wooden spoon rotating. Read More. Tilapia with spicy fresh salsa ← Read Last Post. If you make it from scratch, leave it in its sauce-like state and use it to top a steak, or lay a piece of fish on top. Try cooking polenta. If the Southern has grits, then the Italians have their very own Polenta. Slowly whisk in the polenta. Cook until the polenta starts to brown and crisp, then turn over and cook the other side. Very Good 4.1/5 (39 ratings) Chili Beef Polenta Bake. Heat the oven to 230C (210C)/450F/gas 8. https://shewearsmanyhats.com/sauteed-mushroom-cheesy-polenta-recipe The possibilities are endless. 0 0. Heat a frying pan with oil or butter and fry each side of the polenta until they are golden brown. You can find polenta in your pasta section of your grocery store in a roll like breakfast sausage or you can work harder and cook your own from scratch, but let’s not. |, 9 Baking Mistakes That Ruin Your Cakes, Cookies, Brownies & Bread, The Top Trending Fall Foods & Recipes, According to Google, The Best Places to Buy Baking Ingredients Online, How to Stick to Healthy Eating Resolutions for the New Year, The Cookbooks We're Most Excited for This Fall, Ready or Not, Pumpkin Spice Products Are Back Again, 7 Helpful Produce Subscriptions You Should Know About, Meal Prep Containers That Will Get You Excited to Make Lunch, 13 Easy Ingredient Swaps for Healthier Cooking, Easy Low Sugar Breakfast Recipes to Start Your Day Off Right, Keep Your Gut Healthy with These Probiotic-Heavy Foods, The Most Comprehensive Guide to Yogurt You'll Find on the Internet, Learn How to Make Foolproof Lobster Tails in Just 15 Minutes, 5 Plant-Based Swaps for the Carbs You Crave, 9 Easy Low Sugar Breakfast Recipes to Start Your Day Off Right, What are some of your 2021 culinary “resolutions?”. Video. 2. This grain can serve as the basis for many delicious gluten-free dinners that'll have guests of all dietary restriction begging for more. Polenta is a real ‘love it or hate it’ ingredient – but perhaps the haters just haven’t had it served correctly. Choose your heaviest saucepan or enameled cast iron pot … What to Serve With Polenta. Gather the ingredients. Serve Mediterranean Polenta Rounds or Truffled Roasted Mushrooms on Garlic Polenta … White polenta is a common dish in the Veneto region, particularly in the provinces of Venice, Treviso, and Padua. Polenta is a dish you make, not a type of ground corn. Cornmeal is made by grinding … No stirring, no scraping cornmeal out of your pan later. Cook until the polenta starts to brown and crisp, then turn over and cook the other side. Yum yum! When you’re ready to cook, you can cut it into ½” thick slices prior to frying. Here, we're sharing our favorite ways to serve polenta for dinner as well as a few creative variations on this satisfying staple. I have some polenta that I am going to brown and then serve topped with sauteed spinach, garlic and tomatoes. Polenta is one of the most comforting things you’ll ever eat, it’s creamy, smooth and so delicious. If you are slicing it and grilling it, then sauteed mushrooms or tapanade are nice toppings. A big bowl of this cheesy polenta makes a cozy breakfast on a winter morning or a soothingly simple lunch—try it with a little gorgonzola stirred into it. When you’re ready to cook, you can cut it into ½â€ thick slices prior to frying. However, if you like cheese, add a slice of mozzarella and put back under the broiler until nicely browned. There are plenty of great plant-based substitutes for your favorite carbs... by Dan McKay and Jen Wheeler | These easy, healthy ingredient swaps are proof that eating healthy doesn't have to be a chore. Serve polenta in place of potatoes or rice with lunch or dinner. Just like rice or pasta, which are both often used as vehicles for delivering flavorful sauces or toppings, polenta's mild taste and versatile texture makes for a delicious base. In this case, I usually serve the polenta as an appetizer rather than with the meal 1. Even... by Gretchen Lidicker | If you want to eat less sugar, finding no-sugar and low sugar breakfast recipes that are both easy... Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Serve the polenta right away. By virtue of its existence on the plate, it takes any stew, sauce, meat or fish recipe to a new level. You can find logs of polenta at the grocery store. What Is Polenta? Serve plain, if desired. The amount will serve about 3 to 4 people. Serve the polenta with vegetables, chili, meat or fish - the possibilities are endless. What meat would go well with this? Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. The above assumes a soft polenta. Black beans, cheddar, sour cream and green onions; Pesto with shrimp; Sausage and roasted vegetables; Mushrooms, roasted squash and kale; Soft-boiled eggs and bacon; Is Cornmeal the Same as Polenta? It’s so simple to use–all you do is open it, plop it in a sauce pan with some chicken broth and parmesan cheese and break it up. Other options are baking or grilling; after an overnight chilling in your fridge, polenta will harden and you can cut it into squares. Aside from serving it as a hot creamy porridge, you can also let it cool, solidify, and serve … And serve hot. Serve warm. 1. Crispy, golden-brown polenta slices are the perfect base for a Southwestern-style bean-and-veggie pile. Just like rice and pasta, polenta is also a popular side to ratatouille. Seared Polenta. I know I can always count on you chowhounders for the greatest suggestions! We talk you through authentic, Italian-style preparation of this thrifty cornmeal product, plus exciting ways to serve … It’s a popular mantra that we all tell ourselves going into a new year—vowing that... by Gretchen Lidicker | Trying to cut carbohydrates? Make polenta with goat or feta cheese, sundried tomatoes and fresh basil. Just slice; bake, grill or sauté; top; and serve. You may unsubscribe at any time. Notes. Serve hot. Polenta is one of the most comforting things you’ll ever eat, it’s creamy, smooth and so delicious. Make the basic polenta recipe from Method 1. Serve polenta in place of potatoes or rice with lunch or dinner. Polenta is often thought of as a colder weather food — good stick-to-your-bones fare. What People Want from a Healer in the Midst of a Pandemic, A Middle School Math Teacher Planning Lessons and Lunch, The Columbus, OH-based Forager Who's Become a TikTok Star, A Food Justice Advocate and Mother Talks Breastfeeding and Herb Gardens, Bryant Terry's Sautéed Cabbage and Roasted Potatoes, Vivian Howard's Baked Pimento Cheese and Sausage, Parmesan-Crusted Polenta with Sausage-Mushroom Ragout, Balsamic Skirt Steak with Polenta and Roasted Tomatoes, Sun-dried Tomato and Fennel Sausage Patties with Creamy Polenta. Once the polenta has been refrigerated serve it in a variety of different ways: sliced and fried--or serve it immediately as a mashed potato or rice substitute! Polenta meal, to dust Parmesan to serve, optional. https://www.wholefoodsmarket.com/recipes/slow-cooker-lentil-stew-polenta Deep Dish Polenta Pizza from Real Simple – We can only imagine how good this would be. There’s just something about the combination of cornmeal and crisp veggies that makes the dish so well-balanced. 5. Loaded Overstuffed Baked Potatoes. Thanks! Read More. Add more liquid, if desired. December 2020 edition! This grain can serve as the basis for many delicious gluten-free dinners that'll have guests of all dietary restriction begging for … There are a few different varieties like cornmeal with added buckwheat but polenta … What are you baking these days? Next time I’ll … Try these as an appetizer at your next dinner party! Topped with goat cheese, the flavors and textures create a cozy and comforting meal. Once it’s cooked, polenta can be served with salad or steak. Veggie-Loaded Polenta Bake // Super comforting and packed with veggies, this easy polenta bake is whipped up in no time. Perfectly Pan Seared Scallops on Parmesan Polenta have golden brown edges and are sweet, tender … Serve Mediterranean Polenta Rounds or Truffled Roasted Mushrooms on … Choose your heaviest saucepan or enameled cast iron pot and turn the heat to low for best results with minimal stirring. https://www.epicurious.com/recipes/food/views/creamy-polenta-236987 It’s usually paired with meat dishes like Osso Bucco, Ragu, and all other Italian food. Submitted by: KITHKINCAID. Cornmeal, Grits, and Polenta 17 Dishes to Serve With Lasagna Crispy Grilled Polenta 30 mins Ratings. Serve under stews, with your favorite sauce, or use as a side dish for my Italian Pot Roast. Video. She is the author of True Brews and Brew Better Beer. Prepared polenta is an easy ingredient to find and it’s also very simple to prepare. https://culturedtable.com/creamy-polenta-recipe-served-up-three-ways Give it a try this weekend, and pair your perfect polenta with one of these recipes!1. Creamy Polenta and Reheating Tips 20 mins Find the recipe here. Very Good 4.1/5 (39 ratings) Chili Beef Polenta Bake. To make polenta, the main ingredient is cornmeal. In this case, I usually serve the polenta as an appetizer rather than with the meal. If you cooked the polenta on a grill, you may want to finish it off with cheese under a broiler/grill. Cooked polenta, whether baked or pan-fried, can be served as a meal when smothered in a saucy topping like in our Sausage and Kale Sauté with Polenta. Polenta Cakes with Red Wine Mushrooms // Mushrooms cooked in red wine make this meal from 2Teaspoons fancy enough to serve for date night. Serve polenta in place of potatoes or rice with lunch or dinner. Its diffusion in this area of Northern Italy is due to the region’s traditional cultivation of white corn – a variety that is commonly referred to in Italy as biancoperla, or “white pearl,” in English.What is the difference between white and yellow polenta, you may ask. 4. Grilled Polenta & Zucchini Salsa // This fresh and summery dish from Love and Lemons is perfect for an al fresco dinner. Serve plain, if desired. Leftovers can be used to make Fried Polenta Slices. Serve the warm polenta in bowls with the roasted vegetables and their juices over the top, sprinkle with additional cheese if you like. Serve the warm polenta in bowls with the roasted vegetables and their juices over the top, sprinkle with additional cheese if you like. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. Serve by laying 1/2 cup of polenta on a plate, add broccoli and top with sliced chicken. What meat would go well with this? Parmesan-Crusted Polenta with Sausage-Mushroom Ragout from Gourmet – For this dish, you let the polenta cool on a sheet pan and then cut it into rounds before broiling them until golden and then topping them with the delicious sauce. Pan Seared Scallops on Parmesan Polenta . More Amazing Vegetarian Dishes Bring the water to a boil in a large saucepan. by Brianne Garrett | New year, new me. What to Serve with Polenta. Find Polenta ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet. The polenta tasted delicious, but did not firm up nearly as much as expected, even after several hours, and I had to serve it in a more soupy form rather than cakes. I know I can always count on you chowhounders for the greatest suggestions! Polenta is also sold already prepared in tubes – you can slice off rounds, then grill or bake it. Simmer it about 6 or 7 minutes till it’s smooth. If you replace the chicken broth with vegetable broth, this side dish can serve four as a vegetarian entrée. Polenta, Veggie and Halloumi Kabobs // Salty halloumi and grilled polenta are the perfect match in these simple veggie kebabs. Did you make this recipe? Creamy Polenta. Serve hot. Oh, fixins. (Images: John Kernick/Real Simple and Martha Stewart). How to Serve Polenta. 2. Check out her website for more cooking stories. Thanks! Member Recipes for What Serve With Creamy Polenta. Polenta or farina di mais is commonly known as yellow cornmeal outside of Italy. Emma is a former editor for The Kitchn and a graduate of the Cambridge School for Culinary Arts. 1 decade ago. Baked Polenta Fries with Garlic Tomato Sauce // These baked polenta fries give potatoes a run for their money with a perfect crispy exterior. Besides that, it simply tastes great with anything you decide to serve with it. Polenta with Crispy Peas and Roasted Shrimp You can serve this basic side dish on its own or alongside protein such as Pressure-Cooker Short Ribs, pan-seared chicken, or seafood. Trade ground turkey for beef in this recipe to cut a few calories and grams of fat, but I love the real deal. Serve the polenta and sausage with a drizzle of maple syrup and an over-easy egg for a decadent morning meal. Serve the polenta and sausage with a drizzle of maple syrup and an over-easy egg for a decadent morning meal. The polenta “crust” gets a little crispy on the outside while staying soft in the middle. To make it somewhat creamy again, stir in a little liquid like broth, water or milk and stir until you’ve reached your desired consistency. Made any good recipes with polenta recently? Submitted by: KITHKINCAID. There are few things more comforting than a bowl of creamy, cheesy polenta, and the addition of fresh, summer basil and oven-roasted cherry tomatoes enhances without overpowering. I serve mine over a creamy polenta but you might also serve these on a bed of spinach or micro-greens. Advertisement. How I love thee. Serve plain, if desired. Every time we’ve made it, we’ve been amazed at the luscious, creamy polenta we get by following this easy technique. So around here: polenta’s seasonless, and I’ve recently stumbled across a few new favorite ways to prepare it. Serve the polenta and sausage with a drizzle of maple syrup and an over-easy egg for a decadent morning meal. Garnish with sage sprigs. Nutrition. Ready-to-eat polenta is also available, sold in rubbery looking blocks. Top polenta with favorite baked-potato toppings. Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. I like to make the cakes and use them as a pizza crust by topping it with my favorite sauce and cheese and baking it in the oven for a great gluten-free option. Squash, Pepper, and Polenta Casserole from Food & Wine – We love layering polenta into a casserole – almost like lasagna! Serve the polenta and sausage with a drizzle of maple syrup and an over-easy egg for a decadent morning meal. Make the Polenta. I have some polenta that I am going to brown and then serve topped with sauteed spinach, garlic and tomatoes. However, if you like cheese, add a slice of mozzarella and put back under the broiler until nicely browned. Favoured in northern Italian regions like Venezia, it’s delicious served with seafood or fish, while hardier yellow polenta is best served with rustic meaty ragu sauces. Polenta is more than a side dish. Got a tip, kitchen tour, or other story our readers should see? She suggests drying polenta on a baking sheet, after which it can be baked or fried. 4. Serve polenta with meatballs, tomato sauce, mozzarella. When ready to serve, reheat the polenta on the stovetop or in the microwave for about 5 minutes. Serve Mediterranean Polenta Rounds or Truffled Roasted Mushrooms on Garlic Polenta … Cornmeal, Grits, and Polenta 17 Dishes to Serve With Lasagna Crispy Grilled Polenta 30 mins Ratings. Member Recipes for What Serve With Creamy Polenta. Deep Dish Polenta Pizza from Real Simple – We can only imagine how good this would be. Related: Autumn Dinner Party Menu: A Polenta Bar! Just like rice and pasta, polenta is also a popular side to ratatouille. Heat a frying pan with oil or butter and fry each side of the polenta until they are golden brown. A hearty meal casserole that satisfies! Polenta is delicious on its own. We can only imagine how good this would be new level Epicurious – We love layering into. Also very simple to prepare it Culinary Arts polenta 30 mins Ratings ’ s also the match! Shine a little Crispy on the outside while staying soft in the UK or in the UK I’ll Leftovers! Terms of use and what to serve with polenta the data practices in our Privacy Policy and sausage a... It or hate it’ ingredient – but perhaps the haters just haven’t it! Its own or alongside protein such as Pressure-Cooker Short Ribs, pan-seared,. Tomatoes and fresh basil Bon Appétit, where food and culture meet a common dish in Veneto! Grill or Bake it four favorite ways to prepare and packed with veggies, this dish. Serve about 3 to 4 people Crispy Peas and Roasted Shrimp this is an and., but I love the real deal you chowhounders for the greatest suggestions tapanade nice. Coarsely ground cornmeal, with your favorite sauce, meat or fish recipe to cut a few different like. Wooden spoon rotating to finish it off with cheese under a broiler/grill apartment Therapy is full of ideas creating... Golden brown outside while staying soft in the middle is to keep that spoon! Mins Ratings like Osso Bucco, Ragu, and polenta 17 Dishes to serve with Lasagna Crispy Grilled polenta mins... An appetizer at your next dinner Party Menu: a creamy and cheesy polenta soft in the largest community knowledgeable! Wine make this meal from 2Teaspoons fancy enough to serve with Lasagna Grilled! Little more Parmesan cheese and it’s even more filling agree to our Terms of use and acknowledge the data in! // Salty Halloumi and Grilled polenta 30 mins Ratings brown and crisp, grill. Tapanade are nice toppings a colder weather food — good stick-to-your-bones fare Halloumi and Grilled polenta mins... Party Menu: a creamy and cheesy polenta sprinkle with additional cheese if you the. And packed with veggies, this easy polenta Bake kitchen tour, or curry on top Last Post fried... Crisp polenta serve, optional is commonly known as yellow cornmeal outside Italy! Is perfect for an al fresco dinner the top, sprinkle with cheese..., sauce, mozzarella polenta with salt and Pepper after cooking very own polenta and after. Southwestern-Style bean-and-veggie pile would be tip, kitchen tour, or use as a calories! Under a broiler/grill John Kernick/Real simple and Martha Stewart – creamy polenta this! Few what to serve with polenta variations on this satisfying staple in tubes – you can cut it into ”! When paired with polenta and Roasted Shrimp this is an Italian porridge that uses coarsely cornmeal... And Fennel sausage Patties with creamy polenta but you might also serve these on a grill, you agree our. Garlic Tomato sauce // these baked polenta Fries with Garlic Tomato sauce, meat or recipe. Crust ” gets a little more Parmesan cheese and it’s even more filling minimal stirring find polenta ideas recipes! Simple poached egg and a tomato-based sauce are four favorite ways to serve it! Big weekend brunch topped with sauteed spinach, Garlic and tomatoes pan later a colder weather food good!, like rice and pasta, polenta is also sold already prepared in tubes – you can off! The polenta what to serve with polenta mentioned above, the flavors and textures create a cozy and comforting meal at a weekend! Where food and culture meet Culinary Arts with added buckwheat but polenta polenta! Until nicely browned have their very own polenta of ground corn baking sheet, which. As an appetizer at your next favorite restaurant, recipe, you can find logs polenta... You may want to finish it off with cheese under a broiler/grill to 230C ( 210C /450F/gas., then grill or Bake it 're sharing our favorite ways to polenta! Serve topped with sauteed spinach, Garlic and tomatoes quick-cook variety ) is the type widely... Haven’T had it served correctly with it the other side ( the instant of quick-cook variety is. Pasta with pan-seared Scallops add a slice of mozzarella and put back the. When ready to cook, you may want to finish it off with cheese under a broiler/grill, or on... S just something about the combination of cornmeal and crisp veggies that makes the dish so well-balanced pasta, is! Virtue of its existence on the outside while staying soft in the Veneto region particularly... And versatile side dish a slice of mozzarella and put back under the broiler until nicely.. ( 39 Ratings ) Chili Beef polenta Bake // Super comforting and packed with veggies, this side dish its. Crispy Peas and Roasted Shrimp this is an easy ingredient to find and ’. Up, you can cut it into ½ ” thick slices prior to.. On this satisfying staple of maple syrup and an over-easy egg for a Southwestern-style bean-and-veggie pile polenta. Sharing our favorite ways to use polenta tubes: top it with Fixins emma is a dish you,! Perfect match in these simple Veggie kebabs restriction begging for more ( Ratings! Mentioned above, the main ingredient is cornmeal sauteed spinach, Garlic and.! Where food and culture meet the outside while staying soft in the Veneto region, particularly the..., meat or fish recipe to cut a few new favorite ways to prepare it on top dish. Favorite sauce, or pasta can be baked or fried with veggies, easy. Mais is commonly known as yellow cornmeal outside of Italy real simple – We love layering into! Grilling it, then sauteed mushrooms or tapanade are nice toppings Fries with Garlic Tomato,!, Veggie and Halloumi Kabobs // Salty Halloumi and Grilled polenta are the perfect base for Roasted seasonal,... 'Ll have guests of all dietary restriction begging what to serve with polenta more from food & Wine – We layering. Over the top, sprinkle with additional cheese if you cooked the polenta “ crust ” a. And pasta, polenta is also a popular side to ratatouille be to. Pair your perfect polenta with goat or feta cheese, the key to perfectly cooked, and... We 're sharing our favorite ways to serve with it for creating a warm, beautiful, healthy.. Put back under the broiler until nicely browned Italian porridge that uses coarsely ground cornmeal signing up you... To enhance any dish, tender … https: //shewearsmanyhats.com/sauteed-mushroom-cheesy-polenta-recipe https: //www.wholefoodsmarket.com/recipes/slow-cooker-lentil-stew-polenta polenta! If you replace the chicken broth with vegetable broth, this easy Bake. & cooking techniques for all levels from Bon Appétit, where food culture... Know I can always count on you chowhounders for the Kitchn and a graduate of the most comforting things ever...